How to Cook the Ultimate Teriyaki Burger with George Motz | Burger Scholar Sessions
Burger Scholar George Motz is here to teach us about another regional specialty from Hawaii—the Teriyaki Burger! This burger is a total flavor bomb and employs a very unique cooking method. Motz not only uses teriyaki as a condiment, but he also bathes the burger patties in a delicious marinade, amping up the sweet, stickiness that we all love. Add shredded iceberg lettuce and Japanese mayo and you've got yourself a classic regional burger! Here is your Teriyaki Burger master class. Subscribe to First We Feast on YouTube: http://goo.gl/UxFzhK Check out more of First We Feast here: https://ift.tt/WzFtSz https://twitter.com/firstwefeast https://ift.tt/1XKhq4b https://ift.tt/1S0iJWg First We Feast videos offer an iconoclastic view into the culinary world, taking you behind-the-scenes with some of the country's best chefs and finding the unexpected places where food and pop culture intersect.
via YouTube https://www.youtube.com/watch?v=IeHu2x4JXSo
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